
Region: Tuscany, Italy
Vintage year: 2019
Alc: 13%
Ingredients: Sangiovese, Canaiolo
Palate: On the palate, the tannic austerity of Sangiovese is truly traditional, and this is accompanied by the warm, savory notes of a wine destined for long aging.
Sangiovese’s powerfulstructure makesthis wine suitable for a wide variety offood pairings, although highly flavored (non-fish) dishes are particularly recommended: grilled meats,salted pork, vegetables and cheeses.